If you’re a professional baker, you realize the importance of taking a good photograph for your portfolio. The photo at right shows a beautifully-photographed cake. Of course, it helps that it’s a gorgeous cake to begin with, but a bad photo wouldn’t do it justice.
Fortunately, the good folks at Cake Central have come up with a tutorial to help you make sure you’re photographing your cakes (or other projects) in a way that makes them look their best. Check it out.
Spotlight on: Moroccan Lace
Again, I have to thank the geniuses at Cake Central for providing a tutorial on making lovely Moroccan lace cakes using silicon onlays. See the step-by-step tutorial, and watch Chef Dominic Palazzolo demonstrate his technique.