Posted on Sep 14 2009
I know it’s early yet, but I’m thinking some of you might be planning parties. Over the next few weeks, I’ll be giving you pictorial instructions detailing how to make some cute cupcakes for Halloween.
Here are some pictures that will explain step-by-step how to make a ghost. This is super easy!
Frost a cupcake with white icing.
Place a jumbo marshmallow in the center of the frosted cupcake.
Roll out a circle of white chocolate or buttercream fondant. Use your cupcake pan or a flattened cupcake liner as a guide.
Drape the circle of fondant over the marshmallow and cupcake.
Add chocolate drop eyes, and you’ve got a ghost your kids will love!